Our values

Authentic,
Quality,
Local

We strive to give you the best authentic Italian sourdough pizza and pasta on the Gold Coast. We are licensed and allow BYO wine.

Authentic

We strive to give you the best authentic Italian sourdough pizza and pasta on the Gold Coast

Quality

Quality ingredients sourced locally that deliver freshness

Eat in or take out

We can cater to all dietary requirements. We are licensed and allow BYO wine.

About us

We here at Arlo’s Pizzeria on Chevron Island strive to give you the best authentic Italian sourdough pizza and pasta on the Gold Coast. We offer quality ingredients sourced locally where possible that deliver freshness and a sourdough pizza base that we are proud to call Arlo’s pizza.

Arlo’s Pizzeria is a small family-owned Italian pizzeria on Chevron Island, Surfers Paradise, that is the creation of Paul and Jo-Anne Ramunno, who between them have a lifetime of experience in chefing and hospitality. Arlo’s Pizzeria is named after their adorable son – Arlo and inspired by Chef Paul’s Italian heritage. The pizzas adhere to traditional methods but aren’t restrained by them and utilise top quality sustainable ingredients that offer a range of traditional Italian-inspired Sourdough pizzas.

In the kitchen, we like to do everything we can ourselves from grating fresh mozzarella and slicing our specially selected small goods to prepping fresh produce daily.’ ~ See our special board for Chef Paul’s weekly creations.

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The sourdough base is crisp, light and hand-shaped using traditional Italian methods that bring you the best mouth-watering sourdough pizza base smothered with a rich homemade pomodoro sauce and adorned with a perfectly restrained scattering of toppings.

After extensive research striving to find the best quality flours, Chef Paul finally found what he was looking for – certified Australian sustainable flours from New South Wales. The dough is a mix of 100% certified Australian-grown sustainable white flour blended with Stoneground Wholemeal flour and Spelt flour that is brought together with Chef Paul’s very own natural living yeast. Arlo’s Pizzeria uses a long, slow cold fermentation of the dough which is the key ingredient for a superior taste and texture that gives you the best authentic Italian Sourdough Pizza on the Gold Coast.

We can cater to all dietary requirements and love to whip up yummy tasty vegan pizzas and pastas to order.

Reviews

We love our loyal customers and they love us back! Read the latest below:

Iliana Croskey
06:10 07 Feb 25
Best affogato eveeeeer. Buenisimo digresses ♥️♥️🌷
Riley King
08:05 02 Feb 25
Paul and all the staff were so friendly and helpful aswell as having such amazing food!Definitely recommend eating here, 10/10!!
Stephanie Sinclair
11:14 31 Jan 25
Great food and service this Friday. It was busy but the young waitress that sorted out our table so quickly and provided excellent service that we will pass on to our friends, cheers
Deanna Nott
07:59 28 Jan 25
Paul from Arlo's Pizzeria has looked after many of my clients and most recently catered our daughter's 21st birthday ... and we couldn't have been happier with his service and food! He was exceptionally prompt, worked within our budget and went above and beyond to accommodate our guests, including those with coeliac disease, which we greatly appreciated.The charcuterie board, salads, pasta and pizza he prepared were absolutely fantastic - every guest raved about the quality and flavour. Having Paul cater the event made the night so much more enjoyable and stress-free.If you're planning a home function and want amazing food and professional service, Paul is your go-to. We'll definitely be booking him again for our next event.
Pedja Tausan
22:14 15 Jan 25
I was pleasantly surprised, pizzas were really good.
Jared Cranswick
08:35 20 Dec 24
Great pizza. It's authentic, full of flavour and is a great size.The establishment here should be really proud of what they produce.
Aaron
08:43 30 Nov 24
Loved every last bite!
Vittoria Ferlisi
21:48 12 Nov 24
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Information

Shop 2, 46-50 Thomas Drive, Chevron Island

Gold Coast, QLD 4217

Mon – Tues: Closed

Wed: 4pm – 9pm
Thurs: 3pm – 9pm
Friday: 1pm – 10pm
Sat: 4pm – 10pm
Sunday: 3.30pm – 9pm

Call us on

reserve a table

Bookings for lunch times, same day or tables of 6+ persons
please call us on 07 5627 1509
We are licensed and allow BYO wine ($4.50pp corkage fee)

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